Fish Study

Fish is not just a mere ingredient in Portuguese cuisine of the Azorean islands; it is an integral part, deeply woven into the fabric of our culinary traditions. Passed down through generations, this age-old practice of preparing and savoring fish has become a cherished aspect of my family heritage. The art of capturing the essence of fish in a still life painting not only pays homage to our cultural roots but also holds a sentimental value that resonates with every stroke of the brush.